每次經過中環太子大廈,都會被廢氣喉排出的香氣吸引著。如果你在附近上班,就會知道我所言非虛!其實那是Oliver超級市場傳出來,令人垂涎的燒雞味道。
某晚梁生下班後捧著一大個Oliver's購物袋回家,裡面1/4隻燒雞、tortilla、guacamole和salsa,原來他要炮製墨西哥餐。
Guacamole is great as a dip for chips, sauce for quesadillas, on pizza, with buffalo wings, etc. When I was growing up in California, it seems like everyone knows how to make guacamole and you can buy it at supermarkets for dirt cheap prices. Much harder here in Hong Kong so you pretty much have to make your own. But just keep in mind that if you are using recipes off the internet and you are in Hong Kong, get extra avocados cause the avocados here are smaller and often times, not very good quality…
Quesadilla是西班牙文,去餐廳點菜時不要讀錯啊!記著最尾那個音節lla不是讀「拿」,而是「也」(用「也文也武」的聲調,即第四聲或陽平聲),正確讀音按此。呢,有一個著名足球門將叫Casillas,港譯卡斯拿斯,其實是譯錯的!